Vegan Sauteed Kale and Coconut

Vegan Sauteed Kale and Coconut

Padmaja Medidi (TDYC18024) “Authentic Indian Cuisine Pt. 2”

Red Lentil Dhal by Padmaja Medidi

Red Lentil Dhal (Red Split Pea Soup)

Padmaja Medidi (TDYC18024) “Authentic Indian Cuisine Pt. 2”

Mint Chickpea Parsley Stuffed Avocado by Heidi Tompkins & Ivan Raj

Mint, Chickpea, & Parsley Stuffed Avocados

Heidi Tompkins and Ivan Raj (TDYC17081) “Heidi’s Health Kitchen Favorites”

Skillet Burritos by Leslie Caza

Skillet Burritos

Leslie Caza (TDYC18008) “Some things for every day and some things for special occasions too because life has both!”

Pita Chips by Leslie Caza

Pita Chips

Leslie Caza (TDYC18008) “Some things for every day and some things for special occasions too because life has both!”

Veggie Frittata by Leslie Caza

Veggie Frittata

Leslie Caza (TDYC18008) “Some things for every day and some things for special occasions too because life has both!”

Vegan Dosa by Padmaja Medidi

Vegan Dosa (Indian Crepe)

Padmaja Medidi (TDY18023) “Authentic Indian Cuisine, part 1”

Sauteed Cashews by Nyse Collins

Sautéed Cashews

Nyse Collins (TDY 16072) “Balanced Meals”

Brisk Bean Burrito by Nyse Collins

Brisk Bean Burritos

Nyse Collins (TDY16073) “Take it To-Go”

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